|
|
“Milky 30” | | |
DRIED BLEND OF MILK COMPONENTS
SPECIFICATION
Milk powder, protein content 30%, fat content 1,5%
“Milky 30” is using for production of: dairy products, milk- based drinks, ice-cream, soups and sauces, biscuits, bakery, confectionary products etc.
Protein (min) |
30 % |
Fat (max) |
1,5 % |
Lactose (min) |
54 % |
Ash (max) |
8 % |
Moisture (max) |
5,0 % |
Titratable acidity (max) |
0,15 % |
Solubility (ml) |
1,25 ml |
Scorched particles |
Disc B or better |
Bacterial count (max) |
< 10 000 /gr |
Coliforms |
negative in 0,1 gr |
Salmonella |
absent in 25 gr |
|
No additives, no neutralizers and free from antibiotics and inhibitory substances.
Other specifics
Product has been manufactured from the cow milk that was pasteurized for at least 15 seconds at 71,7°C or was subjected to a similar treatment. Free from foot and mouth disease for the past 12 months prior to export. Goods are fit for human consumption.
Storage conditions
Preserve in clean environment under cool and dry conditions,
good for 12 months.
| |
|
Copyright ©2004 - 2010 Universal Green Industrial Group All rights reserved. |
|
